Wednesday, June 17, 2026

This Father’s Day, Step Into An Afternoon Of Nostalgia, Laughter And Indulgence At Machan

* Where every dish is thoughtfully crafted to celebrate the man who has always held the family together

The experience unfolds with signature culinary showcases including The Father’s Grill & Carve, a chef-led counter presenting robust meats, charred vegetables and classic accompaniments, alongside The Gentleman’s Egg Atelier serving made-to-order omelettes, classic Eggs Benedict, masala bhurji and breakfast grill favourites. Guests can further savour Garden Greens & Global Mezze featuring Mediterranean-inspired selections, roasted vegetables, artisanal flatbreads and aged parmesan Caesar salads.

Adding to the indulgence is an elegant spread from the Artisan Bakery & Morning Indulgence, where stone-baked sourdoughs, rye loaves and butter-rich viennoiserie are paired with handcrafted preserves and cultured butter. Live culinary experiences continue with World Kitchen Signatures, offering herb-roasted chicken, pan-seared fish with lemon butter, bold sauces and seasonal accompaniments.

To conclude on a decadent note, The Sweet Finish presents an exquisite selection of dark chocolate patisseries, baked cheesecakes and refined Indian mithai, complemented by Brunch Libations & Brews including artisanal teas, specialty coffees, infused waters and refreshing mocktails.

Details:
Venue: Machan, Taj West End, Bengaluru
Date: 21st June 2026
Time: 12:30 PM to 3:00 PM

Pricing:
Non-Alcoholic Brunch – INR 3,300++
Alcoholic Brunch – INR 5,300++

For reservations, call: 080 6660 5660 | +91 78240 43499

Set against the tranquil greenery of Taj West End, Bengaluru, the celebration promises cherished memories, meaningful moments and a feast truly worthy of the head of the table.  

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